Sunday, August 5, 2012

Entertaining Idea: Mint Ice Cubes


It is very important to have fresh ice when entertaining friends.  There is nothing worse than stale ice that has taken on the flavour and smell of whatever food is sitting in your freezer. 

Here is a very simple tip for some fancy ice cubes that are a hit when served up in your guests' water, cocktail or iced tea.  Just add a sprig of fresh mint in with the water when filling up your ice cube trays.  For something a little fancier try fresh cranberries, strawberries or slices of lime!

Source: Apartment Therapy

Friday, August 3, 2012

Table Runners

Bring a relaxed tropical ambience to your dinner table with these stylish Hawaiian fabric table runners from Escape to Paradise.

180cm x 32cm Table Runner in Palm Trees Fabric - $69.95

180cm x 32cm Table Runniner in Palm Trees Aloe Fabric - $69.95

180cm x 32cm Table Runner in Coastal Stripes Fabric - $69.95
These high quality table runners are guaranteed to dress up any dining table and would look equally at home in a formal setting, as they would on your outdoor table surrounded by friends and the beautiful sunshine.

Wednesday, August 1, 2012

HOLIDAY @ HOME: Playful Centrepiece


Here's a variation on traditional alphabet blocks that serves as a centrepiece or an entertaining little game. Sand the sides and corners of some 50mm square wooden blocks and paint them in soft beachy or bright tropical colours. Cut 50mm squares from maps and photos of your favorite tropical island and glue the squares on each block. Stack the blocks for a fun conversation piece or arrange them on a tray as a puzzle.
Source: bhg.com

Monday, July 30, 2012

Entertaining Idea: Banana Leaf Bowls

I love the simple and creative way of serving food to guests in these gorgeous banana leaf bowls. You could even use them to display some shells, jewellery and other precious trinkets!



Before using banana leaves, always scald them in boiling water to remove any bacteria or soil that may be on the leaves. Wipe the leaves dry and air them a little before cutting them to make the bowls.

Start off by cutting a fairly square piece.
You can estimate a square by folding a triangle from the edge.



After getting your squares, fold the corners down.
Be sure to fold towards the natural grains of the leaves, not against.



After folding down the corners, fold in the top and bottom corners.
Then secure the fold with a stapler or toothpick.



And now you have yourself a beautiful little banana leaf bowl that you
can fill with a delicious dessert or some prized tropical treasures!



Source: The Peonies